Raw cardamom, coco & choco bliss balls

Happy new year everyone!

January is usually the month of detox after all the celebrations over Christmas and new year, so today I am sharing this recipe: raw cardamom, coco & choco bliss balls’.
Easy to make and to store, those raw balls are delicious.  
 
Enjoy xx
 
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Raw cardamom, coco & choco bliss balls
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Prep Time
10 min
Total Time
10 min
Prep Time
10 min
Total Time
10 min
Ingredients
  1. 1 cup of roasted hazelnuts
  2. 10 cardamom seeds (add more for a stronger test)
  3. 1/4 cup of raw cacao
  4. 1 cup of dates
  5. 1/2 cup of dessicated coconut + 1/4 cup for garnish
Instructions
  1. Place the roasted hazelnuts in a food processor.
  2. Add the cardamon seeds, dates, raw cacao & dessicated coconut.
  3. Process until you get a dough.
  4. Make the balls and roll it into the dessicated coconut.
  5. Place the balls in the fridge for 2 hours or freezer for 30 minutes
Notes
  1. You can keep the balls in the air container up to 1 week
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